Seasonal Guides
Winter Farmers Markets
Beginning the first week of December, many local farmers markets will move indoors.
Find a Winter Farmers Market near you.
Blog Posts
PUTTING BY THE PERFECT 'POT' OF MARMALADE
Posted by Elizabeth Conn on January 27, 2012 at 2:51pm 0 Comments 1 Like
Recipe for Mexican Style Fish With Potatoes and Salsa
Posted by Anne Maxfield on January 27, 2012 at 1:39pm 0 Comments 0 Likes
Home Processor permits
Posted by Mimi Fix on January 27, 2012 at 9:27am 0 Comments 0 Likes
intentional communities
Posted by cathy zises on January 25, 2012 at 11:25am 0 Comments 0 Likes
toxins to avoid in your car
Posted by cathy zises on January 25, 2012 at 11:23am 0 Comments 0 Likes
Events
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Beacon Farmers Market
January 8, 2012 at 11am to April 1, 2012 at 3pm – The Red Barn Mill St Loft Art Center
0 Comments 0 Likes -
Africa
January 13, 2012 at 12am to February 19, 2012 at 12am – http://www.indiegogo.com/Biodynamic-SPIN-Farming-Sierra-Leone
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Carbon Farming Course
January 17, 2012 to February 5, 2012 – Pfeiffer Center - 45 min from NYC
0 Comments 1 Like -
NOFA Carbon Farming Course at the Pfeiffer Center Good Bugs, Bad Bugs
January 17, 2012 at 6pm to February 5, 2012 at 7pm – Pheiffer Center
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Pine Island Farmer's Market
January 28, 2012 from 10am to 3pm – W.Rogowski Farm
0 Comments 0 Likes
Photos
Local food hub study
Hudson Valley Pattern for Progress will research how to create a food hub and break down barriers for getting more local food on local tables.
The organization received a $191,400 the Local Economies Project of The New World Foundation.
Sarah Brannen, an HVFN member, has joined Pattern for Progress to lead the two projects as vice president for policy and research. Brannen was a policy advisor on economic and food issues to the Speaker of the New York City Council.
The two projects will seek to strengthen the regional food system and increase market opportunities for Hudson Valley farmers and food products.
Latest Activity
Sarah Brannen commented on Sarah Brannen's blog post 'NYC Council Releases Blueprint for Food System Change'
Hi Mary,
Absolutely, we'll be looking at processing as a key component of the food supply chain in the region. In fact, I had heard of the Farm-to-Table co-packers when they opened and had a couple of colleagues (Bob Lewis & Michael…
Can it, jam it
Whether you're freezing or canning, preserving food is an art. Let's talk about what you're packing for winter and how.
Elizabeth Conn joined Meghan E. Murphy's group
PUTTING BY THE PERFECT 'POT' OF MARMALADE
Here in the northeast United States, the bulk of preserving happens from June to September; however there are still plenty of fun preserving projects possible during the darker months of the year - like now, for instance. For those of us here in New England, all the citrus fruits stacked along the…See More
Blog post by Elizabeth Conn
Recipe for Mexican Style Fish With Potatoes and Salsa
So far, the Accidental Locavore has stuck to my once-a-week seafood goal. A piece of cod found in the freezer clean-out inspired this recipe, based on one of my favorites: Rick Bayliss' …See More
Blog post by Anne Maxfield
Samantha Gorelick liked Meghan E. Murphy's blog post 'HVFN member wins Good Food Award'
Mary commented on Sarah Brannen's blog post 'NYC Council Releases Blueprint for Food System Change'
Congratulations on your grant. Your study will surely include research on processing capability within our region, and the best place to get the real scoop on that is Farm to Table Co-Packers in Kingston, NY. I work with Jim (who…
Acres Co-op Market, Hudson, NY may relate. Visit us at acrescoop.com. If there's a way we can assist, please let us know.
Status posted by Acres Coop Market, Hudson, NY
Backyard Organic Poultry Rearing Workshop at Midsummer Farm
February 5, 2012 from 10am to 12pm
For anyone who has dreamed of walking out to your own chicken coop and collecting fresh eggs for breakfast, this course will guide you through starting up your own flock and in organic and natural rearing methods. We will discuss all of our secrets to Organic chicken care that we have discovered over the years. Chickens are wonderful stewards of the earth; and kept in proper conditions, chickens are valuable assets to the garden, lawn, and compost pile. They also provide backyard joy. They are…See More
Event posted by Meghan E. Murphy
jolanta siedlecki shared Cathy Erenzo's group on Facebook
Vigneto cafe signature philosophy is to make it fresh and keep it fresh. We want to continue to hear, “it’s the best I’ve ever tasted.”
Status posted by Vignetocafe Highland Ny
Celebrate Valentines Day @Aroma_Thyme, check out our early bird special http://dld.bz/aCapX #HudsonValley NY
Status posted by Marcus Guiliano
Walden's Thruway Market is closing soon for renovation. Our Farmers' Market is seeking new produce vendors 778-2177 (Stephanie)
Status posted by Stephanie Faso
Wine Wednesday's, Bottles of #wine half off @Aroma_Thyme in @EllenvilleNY http://dld.bz/aCbcu #hudsonvalley
Status posted by Marcus Guiliano
Blog posts by cathy zises
8th Northeastern Permaculture Convergence at Eastern Massachusetts
July 13, 2012 at 9am to July 15, 2012 at 12pm
8th Northeastern Permaculture Convergence to be held in Eastern Massachusetts this year! SAVE THE DATE: July 13-15, 2012 http://northeastconvergence.wordpress.com/ https://twitter.com/#!/NEConvergence facebook.com/northeasternpermacultureconvergence Please share widely…See More
Event posted by Abbey LaMay-West
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