Seed and Sow Skill Share! at Hodgson Farm
February 20, 2011 from 11am to 3pm
This event gathers talented experts, who are members of the Hudson Valley Food Network for an afternoon of learning all about local food topics. Admission is $5. Creating Water Kefir SodasDina Falconi, Wild Earth ProgramsDina will demonstrate how to use local dried plants for herbal infusions and kefir soda. Bring a jar and she'll also share with you her grains. Backyard Organic Chicken RearingBarbara…See More
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Hi margaret. Thanks for the note.
We are located in the Pine Bush area so warwick is a little far for us. We will be having honey tastings this summer at our apiary and would love to have you come up for an up close look at being a beekeeper. The beekeeper refered to by megan murphy is named Chris Harp and he is a great guy. He has begining beekeeping classes around the region so it may be advantageous to look him up.
When we plan the honey tasting we will post it on here so bee on the lookout.
Bee well
Tim and Jill Trotta
Hey Margaret, I saw your comment on the other page about beekeeping. I believe Chris Harper helps people set up hives. In fact, I think he will even maintain them for you. Either way, I believe he could help you out. http://www.honeybeelives.org/
Also, if you post a discussion in our forum, you might get other members' input: http://www.hvfoodnetwork.com/forum
Hopes that helps!
Welcome to the Hudson Valley Food Network. This is a great site for food in our historic valley. Here is a short video about me: http://www.viddler.com/explore/Healthychef/videos/74/. I would love to hear about you.
Chef Marcus Guiliano