Stephanie Turco
Stephanie Turco
  • New Paltz, NY
  • United States
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Stephanie Turco's Friends

  • Bridget Schultz
  • Cheryl Paff
  • Peter Barrett
  • Gray Horse Farm
  • Jenny
  • Todd Essig
  • Melinda Beuf
  • Joyce Henion
  • Meghan E. Murphy
 

Stephanie Turco's Page

Latest Activity

Stephanie Turco commented on Stephanie Turco's event 'Bywater Bistro/Veritas Farms Farm-to-Table Dinner 1/6/11'
So sorry Todd! You're missing the local offal!: chicken liver canapes, a pork kidney & vegetable stew appetizer, beef brisket stuffed with roasted barley & cow's heart, panna cotta for dessert(with candied bacon!!!). All the…
Jan 6, 2011
Todd Essig commented on Stephanie Turco's event 'Bywater Bistro/Veritas Farms Farm-to-Table Dinner 1/6/11'
This is just not fair! Three of my favorites (Bywater, Veritas, and Acorn Hill) all together ... and I'm working, aarrghh!     Any chance those of us impoverished by non-attendence can get menu details and thereby experience some…
Jan 5, 2011

Bywater Bistro/Veritas Farms Farm-to-Table Dinner 1/6/11 at The Bywater Bistro

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January 6, 2011 from 5:30pm to 7pm
Chef Sam Ullman is cooking up a hearty winter feast using Veritas Farms foods: winter veg, grass-fed heritage beef, heritage pork, and offal. Dessert will feature chevre from Joyce at Acorn Hill.  A unique, local, pastured, heritage, organic, nose-to-tail meal. Come out and show your support for the Bywater & Veritas, & have a meal unlike any you have ever had before!Thursday, January 6, reservations:5:30-7pm4 Courses, $30, gratuity includedBywater Bistro, 419 Main St.Rosendale,…See More
Andrea [Andi] Sciacca is attending Stephanie Turco's event Jan 4, 2011

Bywater Bistro/Veritas Farms Farm-to-Table Dinner 1/6/11 at The Bywater Bistro

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January 6, 2011 from 5:30pm to 7pm
Chef Sam Ullman is cooking up a hearty winter feast using Veritas Farms foods: winter veg, grass-fed heritage beef, heritage pork, and offal. Dessert will feature chevre from Joyce at Acorn Hill.  A unique, local, pastured, heritage, organic, nose-to-tail meal. Come out and show your support for the Bywater & Veritas, & have a meal unlike any you have ever had before!Thursday, January 6, reservations:5:30-7pm4 Courses, $30, gratuity includedBywater Bistro, 419 Main St.Rosendale,…See More
Melinda Beuf is attending Stephanie Turco's event Jan 2, 2011

Bywater Bistro/Veritas Farms Farm-to-Table Dinner 1/6/11 at The Bywater Bistro

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January 6, 2011 from 5:30pm to 7pm
Chef Sam Ullman is cooking up a hearty winter feast using Veritas Farms foods: winter veg, grass-fed heritage beef, heritage pork, and offal. Dessert will feature chevre from Joyce at Acorn Hill.  A unique, local, pastured, heritage, organic, nose-to-tail meal. Come out and show your support for the Bywater & Veritas, & have a meal unlike any you have ever had before!Thursday, January 6, reservations:5:30-7pm4 Courses, $30, gratuity includedBywater Bistro, 419 Main St.Rosendale,…See More
Event posted by Stephanie Turco Jan 2, 2011
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Stephanie Turco updated their profile photo Dec 30, 2010
Stephanie Turco updated their profile Dec 30, 2010

Veritas Farms Farm-To-Table Dinner at Veritas Farms, New Paltz

October 11, 2009 from 7pm to 10pm
Sunday, October 11, 7pm, at Veritas Farms, 32 Rousner Lane, New Paltz, NY. 845-384-6888. NYC Chef Ryan Orkus will prepare an amazing 4 course dinner, featuring 90% Veritas Farms grown/raised food. Heirloom Tomato Soup, Composed Salad, Pasture Raised Duck with Fall Vegetables, and, for dessert, Winter Squash Bread Pudding. Dinner will be served in the greenhouse. Seating is quite limited, so please phone 845-384-6888 for reservations.
Event posted by Stephanie Turco Sep 25, 2009
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Stephanie Turco is now a member of Hudson Valley Food Network Sep 22, 2009

Profile Information

Profession
Farmer
Organization
Veritas Farms
Website
http://www.veritasfarms.com
Why did you join HVFN?
To connect!
Interests
Great Food!

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