Kate J. Weiner's Page

Profession

Baker and writer.

You can hear me talking about quince during a segment of NPR's All Things Considered (http://culture.wnyc.org/articles/last-chance-foods/2010/nov/12/quin...). Once you get to the page, click on the sound file at the top.

And I'm talking about mirabelle plums here: http://culture.wnyc.org/articles/last-chance-foods/2011/aug/26/last...
Same audio instructions.

Read my piece about making puff-pastry on The Daily Beast website: http://www.thedailybeast.com/blogs-and-stories/2011-02-23/the-art-o...

Organization

The Art of the Tart ~ rustic tarts in the French style

Website

http://theartofthetart.com

Why did you join HVFN?

I like to keep my fingers on the pulse.

Interests

I make puff-pastry by hand and sell seasonal fruit and vegetable tarts at the Millbrook (NY) Farmers' Market. I can be found there without fail every Saturday from 9 to 1. Year round you can find my tarts through http:// rustytractor farmmarket.com.

From January to May, I'm also now to be found at the Millerton (NY) Indoor Winter Market, which meets every second Saturday from 10 to 2.