This event gathers talented experts, who are members of the Hudson Valley Food Network for an afternoon of learning all about local food topics. Admission is $5. Creating Water Kefir SodasDina Falconi, Wild Earth ProgramsDina will demonstrate how to use local dried plants for herbal infusions and kefir soda. Bring a jar and she'll also share with you her grains. Backyard Organic Chicken RearingBarbara…See More
Would love to hear from HVFood Network foodies what restaurants you'd like to see participate ... and let restaurants know this is the time to register! Please pass the word on! Thank you!
Many of the founding fathers were known for their prolific home beer production. Home-brewing beer should be considered a patriotic duty as well as a joy.See More
Thanks for the welcome Janet! How are you and was Restaurant Week a success? We did have lunch out at the Village Tea Room which is one of my favorites. Long long ago you asked me for more info on Movable Beast to see if you'd like to do a piece on us. Still interested?