Tart of mirabelle plums poached in sweet Marsala.

Tart of mirabelle plums poached in sweet Marsala.

Hand-made puff-pastry from The Art of the Tart ~ rustic tarts in the French style. Clinton Corners, NY

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Comment by Kate J. Weiner on August 31, 2010 at 7:47pm
Oh Cheryl, you're so kind to say it. Come to the Millbrook Farmers' Market on any Saturday and you can see them in real life.

Best regards,

Kate.
Comment by Cheryl Paff on August 31, 2010 at 7:38pm
all of your tarts look so good

 

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