Not being from this area, I was curious as to what these odd bumpy berries were in neighbor yards and the local cemetary I pick up trash in because litter drives me nuts. (BTW - if you need non-organic soil and plastic pots, dumpster dive cemetary trash cans! You would not believe what gets thrown away!)
Taking out my trusty wildlife identifying books, I realized it was mulberry! Wow, we have tons of them here!
I don't can and have found some online recipes for other ways to eat them, but I wondered if any of you had personal favorites? I think I will rinse them and freeze them for soy yogurt smoothies and maybe make some syrup? If it stops being so hot, I may even bake a tart or two.
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