Recipes (6)
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Foraged Food RecipesBefore you head into the woods to collect delectable mushrooms and ramps, you should have a plan! These fruits and plants are best eaten… Started by Meghan E. MurphyLatest Reply |
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Fennel and ...I'm often absolutely amazed at what results when I just start cooking with whatever food is on hand. Every time is a fascinating adventure,… Started by Meghan E. Murphy |
0 | Jul 24 |
Looking for fresh summer recipesHi all- My name is Bridget Schultz and I’m an editorial assistant with Hudson Valley Life magazine. I could use some help. I was looking… Started by Bridget Schultz |
2 |
Jul 23 Reply by Cheryl Paff |
Another Delicious Way to Use those Fresh Black CurrantsHi there, HV Food Network!I just picked a bounty of beautiful black currants from Fishkill Farms, and used some for Black Currant Basil Sor… Started by Kristen Cronin |
0 | Jun 30 |
Foraged Food RecipesBefore you head into the woods to collect delectable mushrooms and ramps, you should have a plan! These fruits and plants are best eaten… Started by Meghan E. Murphy |
3 |
Jun 27 Reply by LaurenPapot |
Berries: From shortcake to pork coulisShare your recipes for spring berries! Started by Meghan E. Murphy |
2 |
Jun 5 Reply by Meghan E. Murphy |
too good to wasteI just canned several jars of spiced seckel pears. In the past, the syrup was just barely adequate to cover the jarred fruit, so this time… Started by Gary Allen |
0 | Oct. 26, 2009 |
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