Sunday, March 6, 2011

Butchery 101

March 6, 2011 at 8am to March 10, 2011 at 5pm – Fleisher's Grass-fed & Organic Meats The incredible interest in our 2010 classes has encouraged us to continue offering these unique courses. This spring we are, therefore, offering a number of five-day Butchery 101 courses. Butchery 10… Organized by Fleisher's Meats | Type: butchery, class
Understanding and Caring For Your Bees

March 6, 2011 from 10am to 6pm – Sustainable Living Resource Center Topics will include: hive congruency and design to beneﬁt the colony (including Top Bar Hives); Honeybeehealth and disease management the natural way; seasonal concerns and methods to keep your bees… Organized by HoneyBeeLives | Type: class